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Happy December, Reader! Every time I think of Christmas cookies, I think of the failed batch of gingerbread cookies that my mom and I made (rather, attempted to make) years ago. We made a handful of different cookies that year from a well-known magazine—including three-color pinwheels that turned out great!—but for some reason, the gingerbread dough turned into a literal brick in the fridge. We tried rolling it out, and it wouldn't budge at all. We thought letting it sit out might soften it. Nope, still hard as a rock! We figured we didn't have much to lose and tried to roll it out again with and without flour, but it broke into a million crumbly pieces, and we couldn't put it back together again—not even after trying to incorporate another egg! We worked to revive the dough for 15 minutes, but we finally had to give up and throw it away. It was frustrating, to say the least. I share that story because I know exactly how disappointing it is to make a cookie dough and have it not turn out! To hopefully prevent that from happening to you this year, the following are cookie recipes I have tested and made multiple times. You can count on them being great additions to your cookie baking this year. P.S. Stay tuned for my next recipe ;) Cookie Box FavoritesBehind the Scenes
May all your cookie doughs roll out beautifully this season ;) Happy baking! P.S. If you make any of these recipes, it would mean the world if you leave a review of how the recipe turned out! It goes a long way to let others know it's a tried and trusted recipe 💛 |
Hi, I'm Alyssa! The Floral Apron is home to easy-to-follow recipes with cleanup ratings. Every single recipe has a picture of the dirty dishes at the end, so you know exactly what you’re committing to before you even start on it! I also take care to thoughtfully write all of my recipes, so they’re great for beginners.
Hey, Reader! Summer is well on its way, and we're having our first real heat wave this week, which is a real whiplash after our big trip a couple weeks ago—more on that below! I'm working my way through 10+ pounds (about 5 kilos) of fresh-picked blueberries with a lot of recipe testing. Until I have those recipes finalized and ready to share, here are some of my favorite recipes that don't require your oven: My Favorite No-Bake Recipes My aunt Deb was known for her Special K bars! If you've...
Hey, Reader! There are few things better than fresh-picked berries, and strawberries are at their peak right now! Here are my favorite recipes to honor the humble berry: My Favorite Strawberry Recipes My newest recipe, mini strawberry cheesecakes are baked in a muffin pan with no water bath. They can be made with strawberry jam or fresh strawberries! For the strawberries 'n' cream lover If you won't be able to eat all of your strawberries fast enough, make my small batch strawberry jam! My...
Happy Saturday! If you dread having to buy new minor kitchen appliances because it's hard knowing which online reviews you can trust, me too. That's why I started creating product reviews! For the last few years, any time I buy a new appliance, I take tedious notes and track everything I like and dislike about it over the next 6-12 months. I then compile all that information into a video, so you know if the product is actually worth purchasing. I bought a new kitchen appliance in September,...